The oats in this muesli are packed with fibre as well as magnesium and B vitamins to provide sustainable energy throughout the day. The lime, apple and pear are a rich source of vitamin C to support the skin and immune system. Add chopped figs and almonds for an extra nourishing boost. Store in a glass container and keep in the fridge to dip into for breakfast or as a simple snack or pudding.
200g rolled oats
Put the oats into a large mixing bowl and add the milk and apple juice. Stir and leave aside for 30 minutes to soften, or leave to soak overnight in the fridge to soften it up even more.
When ready to be eaten, add the yoghurt, grated apple/pear, agave syrup, dried fruit, spices and lime juice.
Transfer to serving bowls and top with walnuts, pumpkin seeds and the fruit.